We saw what kind of asking prices the 996 Porsche 911 is asking, and I really mean asking, but I still think it might be a sign as to what is to come with that generation. As with everything, the best and most desirable examples get snatched up first, then you make your way down the food chain at a rate that the market demands and of course the supply offers. Thankfully they made a ton of 996s in nearly every flavor, and most of those flavors as relatively appetizing. Today, we have the trusty “not a Turbo but kind of looks like one” Carrera 4S in the always popular Grand Prix White. Inside, black leather. Get one while you can, or still not worth it?
